TACLOBAN CITY – The province of Samar proudly showcased its rich culinary heritage during the Department of Tourism’s (DOT) “SALO-SALO: Taste the Flavor, Experience the Culture” celebration, highlighting the province’s unique heirloom dishes through its acclaimed “Secret Kitchens of Samar” initiative.
The province’s participation reflects its full support for the DOT’s Strategic Framework and Roadmap for Food and Gastronomy Tourism, aimed at strengthening culinary tourism as a driver of economic and cultural development.
Governor Sharee Ann Tan emphasized the role of food as a medium for storytelling and community empowerment. “‘Secret Kitchens of Samar’ not only preserves our culinary traditions but also creates sustainable livelihoods in our local communities,” she said.
Through the SALO-SALO celebration, Samar seeks to promote its cultural assets and position itself as a rising destination for food and heritage tourism—where tradition, flavor, and identity come together.
(LIZBETH ANN A. ABELLA)
