GULAYAN SA KAMPO. Personnel of the 1st Eastern Samar Provincial Mobile Force Company (1st ESPMFC) harvest fresh vegetables, including pechay, from their “Gulayan sa Kampo” project inside the camp premises, promoting food sustainability, teamwork, and community service.(1st ESPMFC FACEBOOK)

TACLOBAN CITY – Personnel of the 1st Eastern Samar Provincial Mobile Force Company (1st ESPMFC) harvested fresh vegetables from their “Gulayan sa Kampo” project, showcasing teamwork, self-sufficiency, and community service within the camp premises.
Major Marval Diaz, officer-in-charge, said the activity demonstrated the collective effort and cooperation of 1st ESPMFC personnel in cultivating and maintaining the camp’s vegetable garden.

The harvest yielded fresh vegetables, particularly pechay, which will help augment the nutritional needs of personnel while promoting sustainable food practices inside the camp.
The gardening initiative was spearheaded by PSSg Benedick Quiloña with the active participation of other personnel assigned at the unit.

Some of the harvested vegetables were also shared with personnel and community members passing by the 1st ESPMFC headquarters as part of the unit’s continuing community outreach efforts.

According to Major Diaz, the “Gulayan sa Kampo” program reflects the organization’s commitment not only to maintaining peace and order but also to promoting environmental awareness, food sustainability, and public service.

He likewise commended the personnel for their dedication and teamwork in sustaining the garden, emphasizing that unity, patience, and perseverance contribute to productive and meaningful accomplishments.

(Leyte Samar Daily Express)